by Claire Stuart There is one thing that all human cultures have in common — life’s most important events are celebrated over food. We all have cherished memories of a holiday meal from our childhood or a special dish that Mom or Grandma made. Lisa Trumbower-Sheppard of Love at First Bite never planned to become a […]
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Entries by Jennifer
By Keith Patterson The first thing I noticed was the color, like amber covered in smoked honey, as our glasses of Twin Oaks’ signature Chardonnay danced gleefully across the Great Room to our table by the window overlooking the beautiful mountainside vineyard. Our charming waitress also delivered our baguette and honey-dripped almond baked brie from […]